Cornbread ham bake
Cornbread ham bake

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, cornbread ham bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cornbread ham bake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cornbread ham bake is something which I’ve loved my entire life.

This cornbread balances the savory flavor of the ham with just of hint of sweetness from the honey. You'll never want to eat cornbread without Honey Baked Ham again. Serve alongside a bowl of chilli. Egg and Cornbread Bake. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this recipe, we must first prepare a few components. You can cook cornbread ham bake using 18 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cornbread ham bake:
  1. Get cornbread
  2. Take 2 cup Bisquick
  3. Get 1/4 tsp Baking soda
  4. Take 1 cup granulated sugar
  5. Take 4 tbsp corn meal
  6. Get 2 eggs
  7. Get 1 cup whole milk
  8. Make ready 1/2 cup butter salted
  9. Take ham mixture
  10. Get 1 1/2 cup chicken stock
  11. Prepare 1 small jar of pimentos
  12. Make ready 1 bunch green onions
  13. Prepare 1/4 tsp ground black pepper
  14. Get 1/4 tsp salt
  15. Get 3 cup (thawed) frozen corn
  16. Prepare 1 1/2 cup ham cubed
  17. Prepare 2 cup grated sharp cheddar cheese
  18. Take 1 egg

Cornbread is a great side dish that your family will love to eat on its own or use to wipe their plate This recipe for cornbread works equally as well with yellow, white or blue cornmeal so you can. Add baking powder and baking soda. Add ¼ cup of the melted shortening, stirring And cornbread. You know, when I was in seventh grade, my mom took me to New York City.

Steps to make Cornbread ham bake:
  1. Combine first 4 ingredients in bowl
  2. In separate bowl combine eggs, milk and butter. Mix well.
  3. Combine wet ingredients to dry ingredients. Mix well.
  4. Spray 9x13 inch baking pan with cooking spray.
  5. Put cornbread mixture in baking pan and bake at 350° for 30-40 min.Until toothpick comes clean
  6. Let cornbread cool.
  7. Next you will be making the ham mixture.
  8. In a large stock pot add
  9. Bring all ingrediets to boil and simmer for 12 min.
  10. Combine 1/2 of cornbread crumbled large. (Size of golf ball) in large bowl and add following ingredients
  11. Mix well. Now add ham and veggie mixture to cornbread mixture and mix til ingredients are combined.
  12. Spray 13x9 inch pan with cooking spray.
  13. Pour cornbread ham casserole mixture into pan. Bake at 325° for 25-30 minutes.

Add ¼ cup of the melted shortening, stirring And cornbread. You know, when I was in seventh grade, my mom took me to New York City. Hoe cakes, corn pone, spoon bread, hush puppies, corn sticks, muffins Southern-style cornbread rarely contains sugar, though some regions and many people do like to sweeten their cornbread a bit. This really is the best buttermilk cornbread! No matter how you slice it, it's always devoured within minutes!

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