Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pineapple stuffing for ham. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pineapple Stuffing For Ham is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pineapple Stuffing For Ham is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple stuffing for ham using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Stuffing For Ham:
- Get 1 stick Butter (1/2 cup)
- Make ready 1 cup Sugar
- Get 4 Eggs
- Make ready 6 slice White bread, cubed
- Get 18 oz Can of crushed pineapple, drained
- Take 1 Cinnamon and nutmeg, to taste
Steps to make Pineapple Stuffing For Ham:
- Cream butter, add sugar, eggs, pineapple and bread.
- Mix well and Pour into a one-quart baking dish, lightly greased. Note: If mixture seems too wet, you can add more bread before baking.
- Sprinkle with desired amount of cinnamon and nutmeg.
- Bake at 350°F for approximately 45 minutes.
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