Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, black eyed peas +salt. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Black Eyed Peas +Salt is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Black Eyed Peas +Salt is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook black eyed peas +salt using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Eyed Peas +Salt:
- Get 2 cups black eyed peas
- Take Water to cover the peas
- Take 1 tsp salt to season
Steps to make Black Eyed Peas +Salt:
- Bring the the boil on high setting for 30 minutes, then reduce to low to medium setting and cook for 3 hours. Add boiling water if it needed through out the cooking.
- Add salt and serve.
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