Shrimp and asparagus in oyster sauce
Shrimp and asparagus in oyster sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shrimp and asparagus in oyster sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shrimp and asparagus in oyster sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Shrimp and asparagus in oyster sauce is something that I’ve loved my whole life.

Simple cooked Shrimps Asparagus in oyster sauce very delicious πŸ‡ΊπŸ‡² Thank you for watching πŸ™. Shrimp and asparagus are two of my favorite ingredients to put together whether I am cooking Italian or Asian dishes. This is a recipe that takes out the flavors of both with the surprising addition of oyster sauce. It's a basic stir-fry that's really, really good especially when eaten with steamed rice.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp and asparagus in oyster sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shrimp and asparagus in oyster sauce:
  1. Get 150 grams of peeled shrimp
  2. Prepare 5 asparagus slice 3 cm long
  3. Prepare 1 tbsp spoon of chop garlic
  4. Get 3 mushrooms cut in quarter
  5. Make ready 2 tbsp spoon of oyster sauce
  6. Take 1 tsp of light soy sauce
  7. Get 1 tsp of Peppers
  8. Get 1/4 cup of chicken stock
  9. Get 1 tbsp of oil

Chinese Kale and Shrimp in Oyster SauceThai Food & Travel. In fact, oyster sauce is the perfect sauce for sauteed asparagus. It coats the exterior of the asparagus with a pungent, savory, slightly sweet glaze that is powerful but not cloying. It also does the heavy lifting in the flavor department in this easy-to-make bok choy with garlic and oyster sauce recipe.

Steps to make Shrimp and asparagus in oyster sauce:
  1. Heat the pan fry in garlic then add asparagus and mushrooms fry for 3 minutes
  2. Add shrimp, oyster sauce, pepper and light soy sauce
  3. Add chicken stock stir and covered for 1 minutes. Remove from heat served on rice

It coats the exterior of the asparagus with a pungent, savory, slightly sweet glaze that is powerful but not cloying. It also does the heavy lifting in the flavor department in this easy-to-make bok choy with garlic and oyster sauce recipe. Shrimp with Oyster Sauce is a seafood dish made with shrimps cooked in a rich and flavorful oyster sauce for fingerlicking goodness. Call me overly bias but I have yet to find one shrimp dish that can beat my mom's shrimp with oyster sauce. Mix oyster sauce, soy sauce, water, cornstarch, and sesame oil until cornstarch is well dissolved.

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