Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, bbq black eyed peas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
BBQ black eyed peas is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. BBQ black eyed peas is something which I have loved my whole life. They’re nice and they look wonderful.
This is the time of year for baked beans. If you are bored with the usual and you don't want to be forced to scarf down pork-laden beans (though some LOVE. Pair that tangy sauce with black eyed peas and collard greens? Why, you've got a recipe worthy of being called Southern!
To begin with this recipe, we must prepare a few ingredients. You can cook bbq black eyed peas using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make BBQ black eyed peas:
- Take BBQ side
- Get 2 cup dried black eyed peas
- Make ready 4 slice bacon diced
- Prepare 1/2 onion, chopped
- Make ready 4 garlic cloves diced
- Make ready 1/2 stick butter
- Make ready 1 cup pork stock
- Get 2 tbsp chicken soup base
- Get as much bbq sauce as you like
- Get 2 tbsp molasses
- Get 4 tbsp brown sugar
- Take 2 tbsp dry mustard
- Take 1 cup reserved pea liquid
- Make ready 1 cup reserved pea liquid
I especially love it with. smoky, spicy bbq black-eyed peas. Serve over brown rice with a side of warm soft corn tortillas, or even roll the rice and beans mix up in the wraps. Portion "extras" of the beans into freezer jars for later use. Black-eyed peas cooked with a ham hock or bacon and rice is known as Hoppin' John.
Instructions to make BBQ black eyed peas:
- Soak peas overnight, then cook for 1 hour in a heavy pot. reserve 1cup pea liquid
- Brown bacon till half done
- Add to pot bacon
- Add to pot
- Cook onions and garlic until tender
- In separate pot combine ingredients and cook for 30minutes or longer
- Combine all ingredients into a pan and cook in 300°F oven for 1 hour or cook on grill using indirect heat until you have desired consistency
Portion "extras" of the beans into freezer jars for later use. Black-eyed peas cooked with a ham hock or bacon and rice is known as Hoppin' John. Prepare these Slow-Cooker Black-Eyed Peas and BBQ Collard Wraps for not only good fortune in the New Year but to boost your health! Happiest of birthdays to our brother Apl.de. Help us wish him a great day below in the comments! ⬇.
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