Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed chicken in fresh coriander and chinese celery. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Steamed Chicken in Fresh Coriander and Chinese Celery is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Steamed Chicken in Fresh Coriander and Chinese Celery is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook steamed chicken in fresh coriander and chinese celery using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Chicken in Fresh Coriander and Chinese Celery:
- Make ready 350 g Chicken Meat (cut into bite size)
- Get 20 g Fresh Coriander (finely chopped)
- Make ready 20 g Chinese Celery (finely chopped)
- Make ready 20 g Garlic (roughly chopped)
- Prepare 20 g Ginger (roughly chopped)
- Take 20 g Spring Onions (roughly chopped)
- Get 2 Tbsp Lime Juice
- Prepare 2 pinches Salt
- Get 1 pinch Black pepper
- Get 1 pinch White Pepper
- Prepare as needed Aluminum foil
Instructions to make Steamed Chicken in Fresh Coriander and Chinese Celery:
- MARINADE: season the Chicken with Salt and Pepper, then set aside for 30 minutes.
- PARCEL: lay a length of Aluminium Foil on a flat surface. Pkace the Chicken and then pour on top the Ginger, Garlic, Fresh Coriander, Chinese Celery, Spring Onions. Fold the sides of the Foil to make a parcel. Before closing the parcel, pour in 2 Tbsp of Lime Juice.
- STEAM: using a pre-heated Steamer, cook the Chicken for 30 minutes. Let it rest for 5 minutes before serving.
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