Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steamed chicken with rosemary and thyme. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Steamed Chicken with Rosemary and Thyme is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Steamed Chicken with Rosemary and Thyme is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook steamed chicken with rosemary and thyme using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Chicken with Rosemary and Thyme:
- Prepare 6 pcs Chicken Cuts
- Make ready shallots
- Make ready leaves spring onion
- Prepare ginger
- Make ready olive oil
- Get to taste salt pepper
- Make ready soysauce and calamansi for marinade
- Take chinese cooking wine
Steps to make Steamed Chicken with Rosemary and Thyme:
- Marinade Chicken cuts with water+soysauce and calamansi or lemon for 15 mins
- In your pan for steaming.. line with aluminim foil
- At the bottom of pan line witb chopped shallots and ginger
- Next, arrange your chicken marinated cuts
- Sprinkle on top of chicken olive oil.. salt and pepper, dabble chinese cooking wine
- Lastly, add on top your chopped spring onion leaves
- You can add green bell peppers last for added vegetable
- Cover everything up with the foil for heat to circulate… then steam for 30 to 40 mins until chicken is cooked well.
- Enjoy
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