Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asparagus amandine. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Asparagus Amandine is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Asparagus Amandine is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook asparagus amandine using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus Amandine:
- Prepare 1/2 stick butter
- Prepare 2 pounds asparagus
- Make ready 1/2 teaspoon kosher salt or to taste
- Make ready 1/3 cup almond waffers
- Make ready 1 teaspoon minced garlic
Instructions to make Asparagus Amandine:
- Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic.
- Cut the asparagus on a bias. Add to the butter.
- Toast the almonds.
- Sauté the asparagus till tender.
- Add the almonds.
- Serve I hope you enjoy!!
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