Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sofie's masala dal soup with cheese and sour cream. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sofie's Masala Dal Soup with cheese and sour cream is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Sofie's Masala Dal Soup with cheese and sour cream is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:
- Make ready 150 g brown dal
- Take Generous amount of masala mix, chose any type that you like
- Make ready Handful colorful whole pepper
- Make ready 6 tbsp sour cream for garnish
- Get 50 g shredded cheese for garnish
- Make ready 100 ml milk
Steps to make Sofie's Masala Dal Soup with cheese and sour cream:
- Soak the dal in water a day before, if it soaks up the water then add more
- Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
- Garnish with sour cream and shredded cheese, serve hot so the cheese melts
- The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.
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