Sourdough pie crust
Sourdough pie crust

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, sourdough pie crust. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sourdough Pie Crust, where have you been all my life? This pie crust is tender, flaky and tastes amazing. This just might become your go-to pie crust recipe. If you're a sourdough-bread baker, you.

Sourdough pie crust is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sourdough pie crust is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sourdough pie crust using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough pie crust:
  1. Prepare 250 g flour of choice
  2. Make ready 1 tb salt
  3. Get 1 tb sugar (optional)
  4. Take 130 g butter
  5. Prepare 130 g sourdough starter

If you prefer savory pies and tarts, this recipe makes an amazing sourdough quiche crust or. Sourdough Pie Crust has been on my back burner for some time now! I finally had the time and The way this pie dough is made is pretty unique. Melted butter is mixed with flour, sugar and sourdough.

Instructions to make Sourdough pie crust:
  1. Add flour, salt and sugar to a bowl and incorporate the butter (cold). A food processor might be easier to use to mix the ingredients.
  2. Add the starter and mix well. Rest in fridge for aprox 7 hours before use.

I finally had the time and The way this pie dough is made is pretty unique. Melted butter is mixed with flour, sugar and sourdough. Pie crust, flaky, rich, and delicious, gets a nutritional boost through the wonder of the sourdough fermentation process. This pie crust will turn your favorite dessert into something your friends and. This sourdough pie crust recipe makes one of the most amazing sourdough pie dough rounds you'll ever have in your farmhouse kitchen.

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