Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato lame curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Potato lame curry is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Potato lame curry is something that I have loved my entire life. They are nice and they look fantastic.
These vegetarian curry puffs are easy to make and filled with a lightly spiced potato filling. It hurts my heart to see a good curry recipe ruined by a lame curry blend. This is a simple, tasty, and foolproof Potato Curry recipe. Made with coconut milk, this dish is filling, creamy, and suitable for vegans.
To begin with this particular recipe, we must prepare a few ingredients. You can have potato lame curry using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato lame curry:
- Take 1 onion
- Prepare 2 tomato
- Get 1 table spoon ginger garlic paste
- Get 1 teaspoon red chilli
- Get 1 teaspoon salt
- Make ready 1 teaspoon tumaric powder
- Get 2 medium potato
- Take Half kg lame
- Prepare Green chilli for decoration
- Prepare Coriander for serving
- Make ready 5 spoon oil
A simple no fuss and excellent aloo curry for weeknight dinners. Barbeque Nation style Potato Mayo. heat oil and pop in cumin seeds, crushed ginger garlic, chopped green chilli, curry leaves and fry for a minute until raw smell leaves. These spiced-up curried potatoes are simple to make and are an interesting side dish for chicken or fish entrees. Aloo is a South Asian term for potatoes, and curry is a signature spice of India.
Steps to make Potato lame curry:
- If tha lame is fresh then add 1 cup and if tha lame is frozen add 1 and half cup add salt red chilli ginger gerlic paste tumaric onion tomato and cook when tha lame is little bit soft
- Then tha water is dry add potato and oil and cook for 5 mint and add water 2 cups and cook until potato and lame is soft
- Then lame is ready add green chilli and coriander
These spiced-up curried potatoes are simple to make and are an interesting side dish for chicken or fish entrees. Aloo is a South Asian term for potatoes, and curry is a signature spice of India. This delicious vegetarian cauliflower, potato and carrot curry is easy to make. Sweet potatoes are a good alternative to ordinary potatoes. For something a little different try using a Romanesco.
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