Healthy Italian Turkey Meatballs
Healthy Italian Turkey Meatballs

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, healthy italian turkey meatballs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Healthy Italian Turkey Meatballs is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Healthy Italian Turkey Meatballs is something that I’ve loved my entire life. They’re nice and they look wonderful.

Try this Gluten-free and dairy-free Italian Turkey Meatballs recipe. We have no doubt that you will love it! Pair them with some quinoa or some whole wheat spaghetti. In this healthy turkey meatball recipe, a base of sautéed mushrooms, celery and garlic adds flavor and helps keep calories in check and portions hearty.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy italian turkey meatballs using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Italian Turkey Meatballs:
  1. Prepare Meatballs
  2. Take 1 1/4 lb Ground Turkey, 93% lean
  3. Take 1/4 cup whole wheat seasoned breadcrumbs
  4. Take 1/4 cup Parmesan Cheese
  5. Prepare 1/4 cup Parsley, finely chopped
  6. Make ready 1 egg
  7. Prepare 1 clove Garlic, Minced
  8. Get 1 tsp Kosher Salt & Pepper
  9. Get Sauce
  10. Make ready 1 tsp Olive Oil
  11. Make ready 4 clove Garlic, Smashed
  12. Get 28 oz can Tuttorosso Crushed Tomatoes
  13. Prepare 1 Bay Leaf
  14. Make ready 4 pinch salt and pepper
  15. Take 1/4 cup Fresh Basil Chopped or parsley

These lean meatballs are filled with the flavors of Italy with fresh herbs, parmesan cheese, and seasoned bread crumbs. Reviews for: Photos of Italian Turkey Meatballs. These lightened up Italian turkey meatballs have been lightened up using ground turkey instead of beef. They are the perfect family friendly meal for any night of These little meatballs make a great appetizer with toothpicks inserted, or have them for lunch with good Italian bread, or dinner over pasta.

Instructions to make Healthy Italian Turkey Meatballs:
  1. In a large bowl, combine ground turkey, breadcrumbs, egg, parsley, garlic and cheese. Using clean hands, mix all the ingredients and form small meatballs, about 2 tablespoons each.
  2. In a small saute pan, heat olive oil over medium heat. Add garlic and saute until golden, being careful not to burn.
  3. Pour crushed tomatoes into the crock pot with bay leaf. Add garlic and oil.
  4. Drop meatballs into the sauce, cover and set slow cooker to low, 4 to 6 hours.
  5. When meatballs are ready, add salt and pepper to taste, and toss in some fresh basil or parsley or both!
  6. Serve with mashed potatoes, over pasta, or enjoy it in a hoagie roll as a meatball sandwich

These lightened up Italian turkey meatballs have been lightened up using ground turkey instead of beef. They are the perfect family friendly meal for any night of These little meatballs make a great appetizer with toothpicks inserted, or have them for lunch with good Italian bread, or dinner over pasta. These meatballs make a fancy easy appetizers or hors d' oeuvres served with toothpicks inserted. They also make a satisfying meal with Italian bread and can be toped over pasta or rice. Pair this with a lovely Pinot Noir or Burgundy red wine, or if you prefer.

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You can see, you don’t need junk food or foods that are terrible for you so you can feel better! Try a couple of of these tips instead.