Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sourdough peanut butter cookies 🍪🐾. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Peanut Butter Cookies are a delicious twist on an old American Favorite cookie. Including sourdough starter adds a deeper flavor with a bit of tang. Add Chocolate Chips or other varieties of baking chips for Bursts of sweet yummies in these flavorful peanut butter cookies. These cookies were for sure the best Peanut Butter cookies I ever made.
SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sourdough peanut butter cookies 🍪🐾 using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Take Wet ingredients•
- Take 1 cup sourdough starter
- Prepare 2 cups peanut butter
- Take 1 cup soft butter
- Get 1 cup brown sugar
- Prepare 1 tsp. vanilla extract
- Take 2 eggs
- Make ready Dry ingredients•
- Get 1 tsp. baking powder
- Prepare 1 tsp. baking soda
- Prepare 2 cups plain flour, plus a bit more when form the cookies
- Take Some seasalt flakes (I use Maldon seasalt)
- Take 1-2 cups chocolate chips (optional)
These peanut butter sourdough cookies are a fun and delicious recipe to use up your sourdough starter discard! Making sourdough cookies was one of the first things I tried after I got my starter - and I have to say that sourdough cookies are an amazing and simple. Instructions Mix sourdough starter, peanut butter, butter, sugar, eggs, and vanilla extract. Form into small balls and place on ungreased cookie sheet.
Steps to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Mix dry ingredients together
- Mix wet ingredients together. Pour in dry ingredients into wet ingredients
- Combine them together. Add some chocolate chips in and mix well. Put in the fridge for 10 min and let it set so it’s easier to form into ball shape.
- Form into about golf ball size shape and put some chocchips on top to decorate.
- Bake in oven for 15-20 min on 150’. Sprinkle some seasalt flakes on top. Leave it to cool down and store in a cookie jar.
Instructions Mix sourdough starter, peanut butter, butter, sugar, eggs, and vanilla extract. Form into small balls and place on ungreased cookie sheet. We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we Although the traditional foods lifestyle often requires time — thinking ahead, planning ahead, soaking, souring, sprouting, drying, fermenting. This classic peanut butter cookie recipe is thick and chewy, dusted with sugar, and downright delicious.
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