Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sourdough bread 4-h champion. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sourdough Bread 4-H Champion is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sourdough Bread 4-H Champion is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sourdough bread 4-h champion using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sourdough Bread 4-H Champion:
- Take 1 1/2 cup Sourdough Starter
- Get 2/3 cup scant, water or buttermilk
- Take 3 tbsp sugar
- Take 1 tbsp salt
- Prepare 2 1/4 tbsp butter, melted
- Take 4 to 5 C flour
Steps to make Sourdough Bread 4-H Champion:
- mix starter, water, sugar, butter. Add 2 1/2 C flour and beat til smooth. If use buttermilk, add 2 tbsp water as well at this point. add in 2 1/4 C flour and salt to make a sift dough, knead til dough isn't sticky, adding flour if necessary.
- Place in large bowl and let rise til doubled. punch down.
- Divide into two loaf pans and let rise until just over the top of the loaf pan.
- bake at 350 for 35-45 min. Brush with butter after it comes out of the oven.
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