Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, sourdough homemade pizza. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sourdough Homemade Pizza is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sourdough Homemade Pizza is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sourdough homemade pizza using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sourdough Homemade Pizza:
- Prepare 500 g white wheat flour
- Make ready 1 tsp Salt
- Prepare 3tsp Yeast
- Take 6tsp Olive oil
- Make ready Pepperoni
- Make ready Mushrooms
- Get White onion
- Get Grated mozzarella
- Prepare Mozzarella cheese
- Take Canned tomato
- Prepare Garlic
Instructions to make Sourdough Homemade Pizza:
- Making the dough - mix 500g of white flour with the following ingredients. You can mix 350g of white flour and 150g of some "heavier" flour (spelt for example), but if you do, add a bit more of yeast
- Add to the mix one teaspoon of salt (9 months pregnant), 3 teaspoons of yeast (6 months pregnant) and 6 spoons of olive oil
- Add 300ml of water
- Mix with some proper mixer for 10'. Consistency should be smooth, nothing sticks to the bowl. Cover with a towel for 30' at least
- Warm your oven on advance to stimulate heat - warmest you got, top and bottom heaters
- Roll the dough on baking paper. This amount should for 3 trays.
- Spread on tray and add, in the following order - Canned tomatoes, a little bit of salt. Oregano.
- Add finely chopped garlic, pepperoni, onion and mushrooms.
- Add mozzarella sliced thin and and grated mozzarella. Goes in the oven for 15' or so
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