Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sourdough apple pancakes 老面苹果小松饼. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sourdough Apple Pancakes 老面苹果小松饼 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sourdough Apple Pancakes 老面苹果小松饼 is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
- Get 2 medium size apples of any variety
- Make ready 2 Tsp butter
- Make ready 1 tsp apple spicy
- Get 1/2 cup organic spelt flour
- Prepare 1/4 cup organic oats flour, or any whole grain flour
- Make ready 1/4 cup organic AP flour
- Prepare 3/4 cup apple cider or water
- Take 1/2 cup sourdough starter
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
Instructions to make Sourdough Apple Pancakes 老面苹果小松饼:
- Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
- In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
- Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.
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