Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fork n knife chilly cheese dogs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fork N Knife Chilly Cheese Dogs is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fork N Knife Chilly Cheese Dogs is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fork n knife chilly cheese dogs using 4 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Fork N Knife Chilly Cheese Dogs:
- Take 1 can Pillsbury Crescent Rolls
- Get 1 packages Your fav brand of hot dogs
- Make ready 1 packages Your fav brand of cheese sticks
- Take 2 can Hormel chilly with beans
Instructions to make Fork N Knife Chilly Cheese Dogs:
- Open your cans of Chilly
- Empty them into a sauce pan and heat them up on the stove (the chilly has to be hot when you put this into the oven)
- Open you pillsbury rolls
- Take one piece of "dough" and place onto a plate
- Cut a piece of the cheese stick in half
- Put one hot dog in the middle of the dough
- Place the pieces of cheese stick on both sides of the hot dog and roll it up tightly or else the will expand too much and not hold up in oven
- Continue until you have desired amount of hotdogs
- Dump the HOT chilly into a baking dish and place your hot dogs on top of the chilly
- Put the dish into the oven for 15-20 minutes until the crescents are golden brown on top.
- Dish out and enjoy
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