Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken broccoli w. buttermilk herb alfredo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Broccoli w. Buttermilk Herb Alfredo is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Broccoli w. Buttermilk Herb Alfredo is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken broccoli w. buttermilk herb alfredo using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Broccoli w. Buttermilk Herb Alfredo:
- Take 1 lb chicken Breasts, diced
- Make ready 1 packages Frozen cut Broccoli
- Make ready 4 cup Alfredo Sauce, your choice
- Get 1 cup Cultured Buttermilk
- Make ready 1 lb Angel hair Pasta
- Make ready 2 clove Minced Garlic
- Make ready 2 tbsp Parsley
- Take 1 tbsp Basil
- Get 2 tsp Rosemary
- Get 2 1/2 tsp Black Pepper
- Prepare 1 Salt, to taste
- Take 1 Olive Oil or Butter
Steps to make Chicken Broccoli w. Buttermilk Herb Alfredo:
- Start a pot of boiling salted water for pasta on high heat
- Next heat olive oil or butter in a large saute pan and cook chicken
- Pour Alfredo into a large saucepan over moderate heat
- Add garlic, rosemary, basil, parsley, pepper and salt to sauce
- Stir together and heat for approximately 15-20 minutes
- Cook broccoli according to directions on the package
- Place pasta into boiling water and cook 8 to 10 minutes
- drain pasta and plate
- Drain broccoli and chicken, season with salt and pepper. Then combine and plate onto pasta
- slowly stir buttermilk into sauce, thin out with a few teaspoons of milk if needed
- pour sauce over dish
- Garnish with diced tomatoes and a little extra basil if desired and enjoy!
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