Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken and sausage alfredo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken and Sausage Alfredo is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken and Sausage Alfredo is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and sausage alfredo using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and Sausage Alfredo:
- Make ready 1 lb penne pasta
- Prepare 2 1/2 jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
- Prepare 1 packages smoke sausage or whatever sausage you prefer
- Take 1/2 bag of fully cooked diced chicken or 2-3 chicken breast (diced)
- Get Italian seasoning
- Prepare dash Smoke paprika
- Make ready basil
- Make ready dash any other seasonings you choose
- Take 1 tbsp butter (optional)
Steps to make Chicken and Sausage Alfredo:
- Boil penne pasta according to direction
- Slice sausage
- in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
- Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
- Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
- Enjoy
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