Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chilli paneer restro style. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Serve chilli paneer restaurant style garnished with some spring onions. You can serve it with any Indo Chinese rice recipe. Chef Ranveer Brar's official channel featuring popular recipes in his signature style Ranveer's first real interaction with food was when he was forcibly dragged to the Gurudwara at the age of five, and he ended up in the langar area. From learning the basics of a traditional Indian kitchen from Chef.
Chilli paneer restro style is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chilli paneer restro style is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chilli paneer restro style using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chilli paneer restro style:
- Prepare 3 green capsicum cut in to medium size
- Make ready 5 small onion petals
- Make ready 1/2 tsp black pepper powder
- Get To taste salt
- Take 350 gram fresh paneer cut in to cube size
- Take 7 green chillies cut in to slit
- Make ready 1/4 cup garlic finely chopped
- Make ready As needed cooking oil for deep frying
- Prepare 1 small bowl corn flour
- Prepare 1 tsp honey for glaze
- Prepare slice Some ginger thinly
- Take For gravy
- Make ready 2 tbsp cornflour
- Get 1 tbsp dark soya sauce
- Take 2 tsp chilli sauce
- Take 1 tbsp white vinegar
- Make ready 2 tbsp tomato ketchup
- Make ready To taste salt
- Get As needed water
Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce One of the really popular Indo-Chinese dishes is Chilli Paneer and I am really excited to share my restaurant style chilli paneer recipe with you guys today! This is a perfect restaurant style Chilli Paneer recipe, which can be done easily at home with very basic ingredients. So what are you waiting for?
Steps to make Chilli paneer restro style:
- Frist take a bowl add 2tbsp corn flour, and all given sauce and 1cup water mix it properly and keep it aside.
- In a mixing bowl add cornflour, black pepper, some salt mix it properly then add paneer cubes and dry lightly coated properly
- And add them in to hot oil, fry until the paneer pices get golden brown and crispy from the both sides.
- Drain them on a kitchen tissue, keep it aside.
- Heat the wok with cooking oil add garlic,ginger saute it for 1 minutes on medium heat.
- Add given all veggies cook for 2 min,veggies should remain crunchy and you should cook on high flame.
- Now add prepared mixture,fried paneer and some little water some salt mix it properly on medium heat, when gravy start becomes thick and slightly add honey mix it properly on medium heat.
- Now take off the flame and serve with nan or chapati.
This is a perfect restaurant style Chilli Paneer recipe, which can be done easily at home with very basic ingredients. So what are you waiting for? Try this Indo-Chinese restaurant style Chilli Paneer recipe at home with basic ingredients available at your kitchen pantry. How to make Chilli Paneer Dhaba Style - Chilli paneer is a famous Indo-Chinese dish. It has a hint of sweetness , sournees and Spicy kick.
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