Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesy meaty hotdog sauce 2. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Meaty Hotdog Sauce 2 is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cheesy Meaty Hotdog Sauce 2 is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy meaty hotdog sauce 2 using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Meaty Hotdog Sauce 2:
- Prepare 2/3 pound ground sirloin
- Get 1-1/4 cup chunk extra sharp cheddar cheese
- Make ready 1-1/2 cup shredded extra sharp cheddar cheese
- Make ready 1 teaspoon ground mustard powder
- Prepare 1 teaspoon granulated onion powder
- Take 1 teaspoon granulated garlic powder
- Take 12 ounces canned evaporated milk
- Take 1 tablespoon butter
- Get 1/2 teaspoon pink Himalayan salt
- Take 1 teaspoon ground black pepper
Steps to make Cheesy Meaty Hotdog Sauce 2:
- Cut the cheese into chunks. Brown the ground sirloin, when browned set aside. Add seasonings except the black pepper, to the beef.
- Melt the butter. When melted add evaporated milk to skillet. Add the chunky cheese and stir often. You don't want your sauce to break and turn gainy.
- Grainy. Melted and thick, add black pepper and stir well. Then add the seasoned ground sirloin.
- Stir well. Shred the cheese and add in.
- Let simmer not letting it break serve over hotdogs. I hope you enjoy!
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