Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, leftover khichdi fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Leftover Khichdi Fritters is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Leftover Khichdi Fritters is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover khichdi fritters using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Khichdi Fritters:
- Take 2 bowl Khichdi (leftover)
- Prepare 2 onion chopped
- Prepare 3 green chillies chopped
- Prepare 1 cup gram flour
- Take 1/2 cup rice flour
- Take 1/4 cup semolina
- Prepare as per taste Salt
- Take 1 tbsp kitchen king masala
- Take 1/2 Tsp garam masala
- Get as required Oil
Steps to make Leftover Khichdi Fritters:
- Take Khichdi in a bowl along with all the flours and semolina and mix well.
- Add chopped onion and chilli into the Khichdi bowl along with all spices and mix well.
- Heat oil in a pan for frying and add start making Fritters.Cook crisp from both the sides and with sauce or with any chutney.
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