Honey Glazed Paneer
Honey Glazed Paneer

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, honey glazed paneer. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Glazed Paneer is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Honey Glazed Paneer is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook honey glazed paneer using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Honey Glazed Paneer:
  1. Make ready For marinating:
  2. Take 500 gms paneer
  3. Make ready 1/2 tbsp ginger garlic paste
  4. Make ready 1/2 tbsp soy sauce
  5. Get 1/2 tsp lemon juice
  6. Make ready 1/2 tsp black pepper powder
  7. Make ready To taste, salt
  8. Take For the sauce:
  9. Take 1 1/2-2 tbsps honey
  10. Prepare 1 tbsp tomato ketchup
  11. Take 2 tbsps sriracha sauce
  12. Prepare 1/2 tbsp cornflour
  13. Get 1/2 tbsp garlic, finely chopped
  14. Take 1 tbsp oil
  15. Make ready To taste, salt
  16. Take 1 1/2 tbsp water
  17. Make ready For garnish:
  18. Take A few spring onion greens, finely chopped
  19. Make ready Some toasted sesame seeds
Instructions to make Honey Glazed Paneer:
  1. Marinate the paneer using all the ingredients written and leave it to rest overnight in the fridge.
  2. In a pan, heat the oil and saute garlic.
  3. In a bowl, mix honey, tomato ketchup, sriracha sauce, water and salt. Pour the mixture over the garlic and cook.
  4. Once it comes to a boil, add cornflour and the marinated paneer.
  5. Cook till the gravy is of your preferred consistency. You can adjust the quantity of water if you prefer to.
  6. Take it off the heat and transfer into a serving dish and garnish with toasted sesame seeds and spring onion greens.

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