Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed banana fritters. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stuffed banana fritters is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Stuffed banana fritters is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed banana fritters using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed banana fritters:
- Prepare 2 ripe banana
- Take as needed To fry oil
- Make ready For batter
- Get 1 cup chickpea flour
- Make ready 1/4 tsp asafoetida
- Get 1/2 tsp red chilli powder
- Make ready 1/4 tsp chilli flakes
- Get to taste salt
- Prepare 1 tsp coriander leaves
- Get Pinch baking soda
- Make ready 1/2 tsp hot oil
- Prepare For stuffing
- Get 1 tsp poppy seeds
- Get Pinch asafoetida
- Make ready Pinch turmeric powder
- Get 1/2 tsp desiccated coconut
- Make ready 1/4 tsp coriander powder
- Make ready to taste salt
- Make ready 1/4 tsp chilli paste
- Take 1 tbsp finely chopped mint & coriander leaves
Instructions to make Stuffed banana fritters:
- In mixing bowl take all ingredients for batter(except baking soda & hot oil) add water & form smooth batter. Take banana, it should not be soft or overripe.
- Remove skin of banana cut into equal 3 parts. Now cut banana as shown in pics. Proceed the same for another banana.
- In another bowl take all ingredients of stuffing, mix well. Now stuff masala into banana.
- Take batter add baking soda & hot oil, mix well. Dip stuffed bananas into batter.
- Fry stuff banana fritters in oil on medium flame to golden brown. Serve hot.
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