Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, honey glazed mbuzi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey glazed mbuzi is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Honey glazed mbuzi is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have honey glazed mbuzi using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Honey glazed mbuzi:
- Get 1/2 mbuzi
- Take turmeric
- Take curry powder
- Prepare beef masala
- Prepare 3 royco cubes
- Prepare soy sauce
- Make ready honey
- Make ready 3 lemons
- Take cooking oil
Instructions to make Honey glazed mbuzi:
- Using a cleaning sufuria mix in all your spices and the cooking oil
- Put your meat in the mixture if the spices and mix well to endure its well coated.
- Cover your cooking pot with an aluminium foil and let it rest for 20-30mins.
- After the 20mins cook under low heat till the meat is well cooked and has no water in it.
- Taste to confirm if the salt is enough from the royco cube.if not add in.squeeze the lemon juice into the meat n let it cook fr 3mins
- Add the honey into the cooking pot and mix,let it cook for 3mins.Honey doesn't cook for long
- Serve with your desired accompaniment
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