Leftover rice pratha
Leftover rice pratha

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, leftover rice pratha. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Watch & try this innovative recipe Of 'Stuffed Rice Parathas' from leftover rice. A handful or two of leftover rice can add texture and volume to an existing soup recipe. We're thinking rice could also be the basis for a quick, light soup with any seasonal greens, vegetable broth, and a. So you've got some leftover rice and you don't really know what to do with it?

Leftover rice pratha is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Leftover rice pratha is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have leftover rice pratha using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leftover rice pratha:
  1. Make ready 1 bowl leftover rice
  2. Get to taste Salt
  3. Take as needed Wheat flour chapati dough
  4. Make ready to taste Chilli powder
  5. Get as needed Ghee for frying

Rice left over can be made into tasty recipes. Chawal Ke Pakode- Pakode is loved by all in India and if they are made of leftover rice, it tastes more delicious. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone This recipe is a basic outline of how to make a really easy version of fried rice, it will probably not be. I'm sharing ways to turn it into a whole new and delicious meal that your family will One of my favorite ways to use up leftover fried rice is to simply plop a runny fried egg on it the.

Instructions to make Leftover rice pratha:
  1. Knead whole wheat flour into smooth dough. Let it rest for 10 minutes. Then divide the dough in small equal portions. Take one portion and roll it in a small ball. Roll this ball in a chapati, using a rolling pin.
  2. Apply ghee on the chapati and sprinkle salt and chilli powder on it. Then put 2 spoons of rice on it, seal it like shown in the pic. Now apply some dry wheat flour on it and roll it on a thin paratha. Roll it as thin as possible without breaking it.
  3. Heat the tawa and put the rolled paratha on it. Cook from each side for a couple minutes. Then apply ghee on it and cook it for another minute till it's golden brown. Your rice paratha is ready. Serve it with, curd or raita or enjoy it with homemade white butter for better taste.

Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone This recipe is a basic outline of how to make a really easy version of fried rice, it will probably not be. I'm sharing ways to turn it into a whole new and delicious meal that your family will One of my favorite ways to use up leftover fried rice is to simply plop a runny fried egg on it the. Rice Balls: Roll your leftover rice into a crispy rice ball. Cold, leftover rice that is left in the refrigerator for a day or two can be extremely unappetizing. However, instead of throwing out the rice, there are many ways in which you can transform the.

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As you can see, you don’t need junk food or foods that are not good for you to feel better! Try several of these instead!