Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, nestum® prawn fritters. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
NESTUM® Prawn Fritters is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. NESTUM® Prawn Fritters is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have nestum® prawn fritters using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make NESTUM® Prawn Fritters:
- Make ready 170 g plain flour
- Make ready 1 level tsp baking powder
- Take 30 g NESTUM® All Family Cereal Original
- Take 1/2 tsp salt
- Prepare 5 stalks (around 30 g) Chinese chives - cut into 2 cm lengths
- Prepare 200 g medium-size shelled prawns
- Make ready 180 ml water
- Prepare oil for frying
- Make ready Chilli Sauce:
- Prepare 1/2 cup MAGGI® chilli sauce
- Prepare 3 tbsp natural white vinegar
- Prepare 2 tbsp hot water
- Prepare 2 cloves garlic - finely chopped
Steps to make NESTUM® Prawn Fritters:
- Sift flour and baking powder together into a mixing bowl. Stir in NESTUM®, salt and chives. Add water and stir together to make a thick batter.
- Heat oil in a saucepan to a depth of 4 cm – over medium heat. Heat a ladle in the oil for 3 – 5 minutes before spooning batter into the ladle, ¾ full. Top with a prawn and immediately immerse ladle in the hot oil. Wait for fritter to form a crust before easing it out with the tip of a knife. Let fritter continue frying in the hot oil till golden brown. Remove and drain in a wire basket.
- Serve warm, accompanied with chilli sauce (made by stirring all the ingredients listed in a small bowl).
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