Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, asian blaze salmon. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Asian Blaze Salmon is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Asian Blaze Salmon is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook asian blaze salmon using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Asian Blaze Salmon:
- Get Meat
- Make ready 2 lb salmon
- Take Glaze
- Get 1/4 cup orange juice
- Take 2 tbsp honey
- Prepare 3 tbsp soy sauce
- Take 1 tsp finely chopped ginger
- Get 1 tbsp yellow mustard
- Prepare 1 tbsp horseradish mustard
- Take 1 tbsp garlic sea salt
- Prepare 1 tbsp black pepper
- Prepare 1 tbsp sriracha
- Make ready 1 dash paprika
- Take 1 dash basil
Steps to make Asian Blaze Salmon:
- set oven to broil
- place salmon in large baking pan
- combine glaze ingredients in a bowl
- brush half of glaze onto salmon
- broil salmon for 5 minutes
- remove salmon from oven and reduce heat to 400
- brush remaining glaze onto salmon
- bake at 400° for 10 minutes
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