Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Use the Banana Fritter recipe by Vicki G.you will not be disappointed. I think that the flour is missing from this recipe also! These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal.
Banana fritters is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Banana fritters is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have banana fritters using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana fritters:
- Make ready 3 ripe bananas
- Make ready 1 egg
- Prepare 1 tsp of vanilla extract
- Make ready 1/2 tsp of cinnamon
- Prepare 1/4 tsp of nutmeg
- Get 1/2 cup of sugar
- Take 2 cup of all-purpose flour
- Get 1 tbsp baking powder
- Take 1/4 - 1/2 cup milk
Crisp on the outside while hot and soft on the inside, banana fritters taste like balls of moist fried banana bread and are great. Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Served hot and golden, Banana Fritters are the perfect way to satisfy a sweet tooth!
Instructions to make Banana fritters:
- Peel and mash the ripe bananas.
- Beat egg, sugar, vanilla, cinnamon, and nutmeg.
- Next, blend egg mixture with mashed bananas. Make sure it is all incorporated.
- Then sift flour and baking powder into the banana/egg mixture.
- If the batter seems to be too thick add a little milk… I added about 1/4 cup to 1/2 cup of milk.
- Add oil to a frying pan and place on medium high heat. Drop spoonfuls of the banana fritter batter into the hot oiled frying pan. Flip when you see the edges starting to get brown and golden.
- Lastly, combine cinnamon and sugar together to create your cinnamon sugar. This is used to sprinkle on top of the fritters once they are finished cooking and still hot.
- Sprinkle cinnamon sugar on top.
- Enjoy!
And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Served hot and golden, Banana Fritters are the perfect way to satisfy a sweet tooth! Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the. Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters. Bananas - As I said above any kind will do, just be sure it is super.
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