Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, grilled turkey and havarti sandwiches with garlic mayo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Grilled turkey and havarti sandwiches with garlic mayo is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Grilled turkey and havarti sandwiches with garlic mayo is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have grilled turkey and havarti sandwiches with garlic mayo using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Grilled turkey and havarti sandwiches with garlic mayo:
- Get 2 pieces of sourdough bread..use any that u like
- Take 2 pieces of havarti cheese
- Get 2 pieces of turkey I used leftover from thanksgiving but can use deli meat also
- Prepare 1/3 cup mayonnaise
- Take 3 clove garlic
Instructions to make Grilled turkey and havarti sandwiches with garlic mayo:
- Make the mayo three hours before using
- Put mayo in cup or bowl
- Chop garlic finely or use garlic press
- Add garlic to mayo and stir
- Put in fridge for at least three hours stirring occasionally
- Sandwich time…take mayo and put light layer on outside of bread for grilling.
- Add mayo on inside more then outside add one slice of cheese
- Add Turkey and top with the other piece of cheese
- Grill in frying pan…low and slow is my secret to a great grilled sandwich
- When golden brown and melty cheese its done …enjoy
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