Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, donna's ham ball. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Donna's Ham Ball is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Donna's Ham Ball is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have donna's ham ball using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Donna's Ham Ball:
- Get 2 oz (8 oz.) pkg. cream cheese
- Take 1 packages sliced ham (lunch meat)
- Take 1 bunch green onions
- Make ready 2 tbsp Worcestershire sauce
- Make ready 3/4 tsp Garlic power
Steps to make Donna's Ham Ball:
- Set cream cheese out and allow it to come to room temperature to make it easier to stir. Chop about 6 slices of the ham and about 6 green onions (green part only). When cream cheese has softened, mix all ingredients together in a bowl.
- Place the ham ball mixture on a sheet of Saran Wrap and pull the sides together, forming a ball if you so desire, you can chop up another 4 to 6 slices of ham and roll the ball in the chopped ham. Then, put it back in the saran wrap and refrigerate until the ham ball is firm (2 hours). Serve with crackers or celery.
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