Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy pork bicol express. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Pork Bicol Express is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Pork Bicol Express is something which I have loved my whole life.
Pork Bicol Express has the entire characteristic that I enjoy in a pork dish. It is tender, creamy, and tasty. In addition, it has that good amount of heat that can awaken my taste buds. This recipe that I am sharing today will give you a delicious and spicy Bicol Express that is worthy for that extra cup or so.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy pork bicol express using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Pork Bicol Express:
- Take cubes Pork cut into
- Make ready 4 garlic cloves chopped
- Take 2 Onions chopped
- Make ready 1 Tbsps shrimp paste or bagoong
- Get 2 green chilies chopped
- Prepare 2 Thai red chilies chopped
- Get 1 cup coconut milk
Serve with steamed rice for a hearty and big flavored meal! Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste, onions, tomato and garlic. This Bicol Express dish has such a great balance of flavors. The chilies add a good amount of heat to the dish while the coconut milk cools it down a bit.
Instructions to make Spicy Pork Bicol Express:
- In a hot pan with oil over medium hi heat sauté garlic and onions until fragrant and translucent. Then add bagoong or shrimp paste stir until incorporated.
- Then add pork until not pink anymore add coconut milk then chilies simmer for 10 min.
- Serve with hot rice
This Bicol Express dish has such a great balance of flavors. The chilies add a good amount of heat to the dish while the coconut milk cools it down a bit. Pork Bicol Express is a type of Filipino spicy pork dish. Pork slices are cooked in coconut milk with Thai chili and long green peppers. Its main source of flavor is derived from shrimp paste, which is locally known as bagoong.
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