Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy french dip sliders. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy French Dip Sliders is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy French Dip Sliders is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy french dip sliders using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy French Dip Sliders:
- Get 1 package slider buns
- Make ready 2 (7 oz.) containers roast beef lunch meat
- Make ready 1 (32 oz.) carton beef broth
- Prepare 1 cup shredded cheddar cheese
- Prepare 1/2 cup butter, softened
- Take 1 tsp. minced garlic
Steps to make Easy French Dip Sliders:
- Place beef broth and roast beef in large pot on medium heat. Simmer until meat is heated through.
- Cut slider buns in half and place on baking sheet.
- Combine butter and garlic in a bowl and spread evenly among buns.
- Top equally with cheese and place under broiler in oven until cheese is melted and slightly browned.
- Serve meat upon sliders and use beef broth for dipping. Enjoy!
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