Peas potato rice in 10 minutes
Peas potato rice in 10 minutes

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, peas potato rice in 10 minutes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Peas potato rice in 10 minutes is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Peas potato rice in 10 minutes is something that I’ve loved my entire life. They’re nice and they look fantastic.

Try along traditional boondi Raita for. Comfort Food "Bom Petisco"/Tuna Patties with Peas in Butter and MintReceitas Da Felicidade! Add sweet potato rice, carrots, salt, pepper, and vegetable broth and cook until the liquid has Scroll for more content. Add peas, eggs, and soy sauce, and combine, allowing it to heat through.

To get started with this particular recipe, we must prepare a few components. You can have peas potato rice in 10 minutes using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peas potato rice in 10 minutes:
  1. Get 1 cup boiled rice
  2. Take 2 onions finely chopped
  3. Make ready 2 green chilli
  4. Prepare 1 large size potato thinly sliced
  5. Make ready Handful peas frozen
  6. Make ready Garlic powder
  7. Make ready 1 tsp jeera
  8. Prepare 1 dry red chilli
  9. Prepare 1 fourth tsp garam masala
  10. Prepare Salt as taste
  11. Make ready 1 tbsp desi ghee

Add the smashed rice and potatoes to the mixture and mix it for a few minutes on the stove before Simmer till the peas are well cooked. You can serve this delicious chicken and rice recipe for kids with some. Add the chopped potatoes, peas, and bay leaf and stir to combine. Add the garam masala and paprika and stir.

Instructions to make Peas potato rice in 10 minutes:
  1. Cut onion potato
  2. In kadayee put one tbsp desi ghee once the ghee hot add jeera and dry red chilli
  3. Then add chopped onions fry for two to three minutes
  4. Add potato and peas add salt as taste cover it for four to five minutes
  5. Add garam masala stir it add boiled rice and cook them for one minute
  6. Serve it hot it is also perfect for kids lunch box

Add the chopped potatoes, peas, and bay leaf and stir to combine. Add the garam masala and paprika and stir. An easy fried rice recipe using Minute Rice for that "eat in" Chinese meal. We like fried rice with Chinese dishes. White minute rice is OK but not quite what we want.

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