Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, boiled white rice with green peas πβΊ. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Boiled white rice with green peas πβΊ is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Boiled white rice with green peas πβΊ is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook boiled white rice with green peas πβΊ using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Boiled white rice with green peas πβΊ:
- Take Rice (3 cups)
- Get Green peas (1 cup)
- Take Water for boiling
- Make ready Salt (1 tbsp) or per taste
- Make ready Olive oil for rice on low flame about 2 tbsp and 1/2 cup water
Steps to make Boiled white rice with green peas πβΊ:
- Arrange ingredients.
- Wash the peas. Wash the rice 3 times with water and soak in water for 10 minutes.
- In a big pot boil water.
- Then add salt and washed peas.
- When peas begin to rise. Remove water from rice and put the rice in pot.
- When water completely boils and froth shows up check rice take 1 rice and break with finger(be careful its hot). When its completely broken. Turn the flame low. And put strainer in sink. And take a cloth and pour the rice water in strainer. *Caution(Boiling water might let out steam). When water is out. Put the pot back. Add oil and water. Now add rice and mix well. Cook on low flame for 10 minutes. Do check intervally.
- When rice is cooked serve hot. Enjoy
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