Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chia coconut pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chia Coconut Pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chia Coconut Pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chia coconut pudding using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chia Coconut Pudding:
- Take Raw Chia Pudding
- Prepare 1 can low fat coconut milk
- Take 1/4 cup chia seeds
- Prepare 1 tbsp raw honey
- Get 1 tsp vanilla extract
- Get 1 pinch salt
Instructions to make Chia Coconut Pudding:
- Combine all ingredients in a bowl and mix well. Refrigerate for at least 3hrs, until thickened. Has consistency of tapioca.
- Top with fresh blueberries, your favorite fruit, or enjoy as is!
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