Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chef zee's dominican style stew beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chef Zee's Dominican Style Stew Beans is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chef Zee's Dominican Style Stew Beans is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chef zee's dominican style stew beans using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chef Zee's Dominican Style Stew Beans:
- Take 2 cans pinto beans
- Take 1 small sweet potato (diced)
- Get 1/2 red onion
- Prepare 1/2 green bell pepper
- Take 1 tsp sofrito
- Make ready Pinch thyme
- Take 1/8 tsp white vinegar
- Prepare 1/4 tsp light brown sugar
- Take 1 tsp adobo or chicken bouillon cube
- Make ready 1/2 tsp oregano
- Make ready 1-2 tbs tomato paste
- Prepare 2 cup water
- Make ready 2 cloves garlic
Instructions to make Chef Zee's Dominican Style Stew Beans:
- Roughly chop onions, pepper & garlic. Add to saucepan with warm oil, saute until soft. Add beans and water, mix.
- Add adobo, oregano, tomato paste, thyme & mix. Let boil for 5 minutes then add sweet potato. Boil 20-30 minutes. If too thick for you, add water. Add pinch of brown sugar & vinegar to balance flavor. Best over white rice!
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