Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy and delicious matar pulao/ peas rice !. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy and delicious matar pulao/ Peas rice ! is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy and delicious matar pulao/ Peas rice ! is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook easy and delicious matar pulao/ peas rice ! using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Easy and delicious matar pulao/ Peas rice !:
- Take 2 cups rice
- Make ready 1 cup peas (matar)
- Take 2 medium size sliced onion
- Prepare 2 tbsp oil heaped
- Take 1 tspn cumin seeds
- Prepare 4 cloves
- Prepare 1 bay leaf
- Get 1 star anise flower
- Make ready 2 tspn of salt
- Take 3 cups water
Steps to make Easy and delicious matar pulao/ Peas rice !:
- First of all in a pot add oil and add sliced onion
- Along with all the spices make it light yellow colour cook it for 5 minutes
- Then add 1 cup of peas I used frozen you can use fresh and cook it for 5 minutes
- Also add salt according to your taste
- Then add 3 cups of water for 2 cups of rice (so here comes the trick) always add 1 cup extra water as compare to your rice I took 2 cups of rice so I added 3 cups of water your pulao rice will always comes out perfect
- Then after adding water add soaked rice in the pot
- When little bit water left around 1 cup slow down the flame cover the lid and put on dum (simmer) for exact 10 minutes not more than that
- After 10 minutes your peas pulao is ready to serve
- Make it enjoy the delicious flavour
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