Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried veggies and meat with green pea rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Veggies and Meat With Green Pea Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Fried Veggies and Meat With Green Pea Rice is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
- Get 100 g white rice
- Take 50 g green peas
- Get Slice chicken breast
- Get Salt
- Get Slices white pumpkin
- Make ready 3 eggs
- Get 100 g breadcrumbs
- Take 50 g all-purpose flour
- Make ready Oil for frying
- Get 5 champion mushrooms
Instructions to make Fried Veggies and Meat With Green Pea Rice:
- Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
- Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.
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