Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yummy yummy shrimp, snap peas, & rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yummy Yummy Shrimp, Snap Peas, & Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Yummy Yummy Shrimp, Snap Peas, & Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yummy yummy shrimp, snap peas, & rice using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Get 1 wild rice
- Get 1 1/2 tsp ginger
- Prepare 1 cup sugar snap peas
- Make ready 1 peanut oil
- Get 1/2 tbsp sesame seed oil
- Get 1 tsp crushed red pepper
- Make ready 10 cocktail shrimp
- Get 1 fresh basil
- Get 1/4 cup red pepper, chopped
Instructions to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Cook rice according to package instructions. Make enough for about 3 servings.
- Chop and crush ginger into tiny pieces.
- When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
- While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
- Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
- Stir shrimp into rice mixture, serve, and devour.
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