Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rice sticks, cabbage, and peas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rice sticks, cabbage, and peas is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Rice sticks, cabbage, and peas is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have rice sticks, cabbage, and peas using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rice sticks, cabbage, and peas:
- Take main
- Prepare 6 oz Jiangxi rice sticks
- Take 1 small head of cabbage
- Get 1 large onion, chopped
- Get 1 stalk of celery
- Take 1 tsp salt
- Take 1 tsp granulated garlic powder
- Take 1 tsp fine onion powder
- Get 1 tbsp ponzu I used kikoman citrus ponzu
- Take 1 tbsp rice vinegar
- Get 3/4 cup frozen green peas
- Prepare 1 tsp chives oil
- Get 1 quart vegetable broth
- Prepare 1 cup water
- Make ready 2 tbsp olive oil, extra virgin
- Prepare garnish
- Make ready 3 green onions
- Prepare thickener
- Prepare 1/4 cup water
- Get 1 tbsp cornstarch
Steps to make Rice sticks, cabbage, and peas:
- Heat oil in a large pan chop the cabbage and celery and add to pan, add spices cover for 5 minutes
- After 5 minutes of cooking covered add onions stir in cook 5 minute covered when you achieve caramelized cabbage just a bit add broth add rice sticks when broth boils stir in well covering sticks with cabbage cove cook 10 minutes stirring occasionally
- Add chives oil
- Let cook 20 minutes covered it will take a bit for the rice sticks to cook add cup of water
- When the sticks are done add frozen peas add corn starch solution serve immediately garnish with green onions
- If you dont have ponzu add a mixture of soy sauce, citrus juice, sugar water syrup
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