Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, filipino sweet banana. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Filipino Sweet Banana is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Filipino Sweet Banana is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have filipino sweet banana using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Filipino Sweet Banana:
- Take 7 pieces saba banana (saging na saba)
- Make ready 1 1/4 cup brown sugar
- Make ready 2 cups water
- Make ready 2 tbsp vanilla extract
- Make ready 1/2 tsp salt
- Get 1 tbs extra virgin olive oil
- Get 1/2 cup jackfruit (optional)
Instructions to make Filipino Sweet Banana:
- Heat a cooking pot and pour-in water then let boil
- Add brown sugar and stir until diluted
- Add salt and vanilla extract and mix well
- Put-in the banana and jackfruit (optional) adjust the heat to medium
- Cover the cooking pot and simmer for 8 to 12 minutes or until the liquid thickens
- Turn-off heat and allow the bananas to cool and serve
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