Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sinigang na hipon or shrimps in sour soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sinigang na Hipon or Shrimps in Sour Soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sinigang na Hipon or Shrimps in Sour Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook sinigang na hipon or shrimps in sour soup using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sinigang na Hipon or Shrimps in Sour Soup:
- Take Shrimps
- Get Ginger julienned
- Prepare 3 Onions cut into quarters
- Prepare Tomatoes cut into quarters
- Get Okra tops cut
- Take Gabi or taro cut into discs
- Prepare Knorr Sinigang mix
Instructions to make Sinigang na Hipon or Shrimps in Sour Soup:
- In a pot bring to a boil then add onions, tomatoes, and ginger and taro then labanos or daikon radish okra just simmer then Sinigang or soup mix.
- Then add shrimps then cook until shrimps turn orange simmer then add mustard greens
- Take off heat then serve with hot rice
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