Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, scalloped potatoes supreme. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Scalloped Potatoes Supreme is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Scalloped Potatoes Supreme is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook scalloped potatoes supreme using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Scalloped Potatoes Supreme:
- Make ready 10 potatoes peeled and sliced
- Prepare 1/2 onion sliced
- Make ready 1/2 red pepper sliced
- Make ready 1 skinless boneless chicken breast cut in small chunks
- Get 1 melted butter
- Take 1 milk
- Get 1 salt & pepper
- Take 1 season salt
- Make ready 1 onion powder
- Prepare 1 mozzarella cheese
- Take 1 real bacon bits
- Make ready 1 all-purpose flour
- Take 1 adobo seasoning
Instructions to make Scalloped Potatoes Supreme:
- Preheat oven to 350
- Take 1-2 tablespoon of butter in small bowl and melt it… Grease a small casserole dish and set aside
- Peel and slice your potatoes.. Onions and peppers and set aside
- In small bowl add 1 tsp of season salt 1 tsp onion powder and 1 tsp adobo seasoning and mix together ..in next bowl add some flour and set aside
- Add a layer of potatoes to your casserole dish then add some of the chicken on top of potatoes then some of your onions and then peppers and bacon bits sprinkle a little of your seasoning over top then sprinkle flour over top lightly and drizzle butter over the flour and add a little milk on top and repeat layers
- With second layer when you done repeating first layer sprinkle some cheese over top and bacon bits then add last layer and again adding cheese on top and bacon bits then add little more milk
- Cover and bake 1 hour and 10 minutes… Let cool and serve as a side dish
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