Ham katsu - deep fried Ham
Ham katsu - deep fried Ham

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ham katsu - deep fried ham. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

It's a deep-fried cutlet made with slices of ham that are coated with flour, egg, and Japanese panko, and deep-fried till golden color. This Ham Katsu recipe is featured on the popular Japanese TV drama called "Shinya Shokudo (深夜食堂)" or "Midnight Diner: Tokyo Stories". Ham Katsu Ingredients: ~Thinly Sliced Ham ~ Beaten Egg ~ Flour ~ Breadcrumbs. [ENG/KOR] 심야식당 '햄카츠/햄가츠' 만들기 Midnight Dinner Tokyo, Ham Katsu Recipe. Ham Katsu is a very simple dish that can make a perfect meal for lunch, dinner or even breakfast.

Ham katsu - deep fried Ham is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ham katsu - deep fried Ham is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have ham katsu - deep fried ham using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ham katsu - deep fried Ham:
  1. Prepare 200 g ham
  2. Make ready 50 g all purpose flour
  3. Get 1 egg
  4. Make ready 100 g breadcrumbs

Dredge ham in flour, dip in egg mixture, then coat well with breadcrumbs. Hamu-katsu ハムカツ is cheep and good for drinking beer. It is ham cutlet that is cooked like deep-fried, breaded ham. deep-fried ham cutlets. This deep-fried dish is famous in Japan.

Instructions to make Ham katsu - deep fried Ham:
  1. Prepare all your ingredients. Flour in the first plate, egg next and breadcrumbs in the last plate. Set your deep-frying oil on the heat.
  2. Coat the ham with flour, then dip in the egg and lastly coat with the breadcrumbs. Lastly dip in the hot oil.
  3. Make sure to turn so that you have a nice golden brown on both sides. Serve with your favourite sauce - Tonkatsu sauce / Ketchup / Mayonnaise.

It is ham cutlet that is cooked like deep-fried, breaded ham. deep-fried ham cutlets. This deep-fried dish is famous in Japan. It is more often bought at grocery store deli sections than cooked at home. The combination of ham and bread crumbs has a unique crispy texture, which the Worcestershire sauce suits well. Katsu sando (���ƒT���h) are sandwiches made of tonkatsu and shredded cabbage on white bread.

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