Dizzle's bake potato
Dizzle's bake potato

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dizzle's bake potato. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dizzle's bake potato is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Dizzle's bake potato is something which I have loved my entire life. They’re nice and they look fantastic.

Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Instant Pot Baked Potato - The most foolproof way to make baked potatoes! Fluffy, fork-tender insides with super golden, crisp skin in just half the time!

To begin with this particular recipe, we must first prepare a few ingredients. You can have dizzle's bake potato using 15 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Dizzle's bake potato:
  1. Make ready 6 potatoes
  2. Make ready 4 lb ground beef
  3. Prepare 1 1/2 cup sofrito
  4. Prepare 1 adobo
  5. Get 1 sazon
  6. Get 1 pepper
  7. Take 1 oregano
  8. Make ready 2 tbsp tomato paste
  9. Prepare 2 tbsp olive oil
  10. Get 1 sour cream
  11. Get 1 mixed chedder cheese
  12. Prepare 1 butter
  13. Prepare 1 salt
  14. Get 1 tbsp stuffed olives
  15. Make ready 1/2 tbsp capers

Salt 'em, stuff 'em and bake 'em any way you want. In its essence, a baked potato is a potato, baked. As with all elemental things, though, the simplicity of a baked potato is deceptive. We've all had excellent baked potatoes and terrible baked potatoes.

Instructions to make Dizzle's bake potato:
  1. preheat oven to 375
  2. wash potatoes. Place on aluminum foil, sprinkle with salt and add some butter to your liking.
  3. completely cover potatoes with aluminum foil. place potatoes covered with aluminum foil on a cookie sheet.
  4. place in oven
  5. heat oil and add your sofrito store bought or homemade. I use homemade.
  6. onces it starts to fry a little add ground beff and stir.
  7. add seasoning to your liking. taste occasionally.
  8. once fully cooked add tomato paste and about 1/2 a cup of water and mix.
  9. add capers and olives
  10. once the water has thickened remove from heat and cover.
  11. cook about 4 strips of bacon and dice.
  12. check on potatoes by inserting a fork, if its soft remove from oven.
  13. slice the potato open to add the ground beff.
  14. sprinkle cheese if it doesnt melt heat it up in microwave or place them back in the oven .
  15. once your cheese have melted add sour cream and bacon on top.
  16. now you may enjoy your dizzle baked potatos! :)

As with all elemental things, though, the simplicity of a baked potato is deceptive. We've all had excellent baked potatoes and terrible baked potatoes. Baking a potato in the oven with no foil wrapping is the secret to baked potato perfection! So - throw out that aluminum foil! Rub the outside of the baked potato with olive oil or butter instead.

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