Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy sausage and tomato quiche. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Sausage and Tomato Quiche is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Spicy Sausage and Tomato Quiche is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy sausage and tomato quiche using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Sausage and Tomato Quiche:
- Take 2 store bought pie shells
- Make ready 2 rolls Jimmy Dean Hot Sausage
- Take 1 onion, diced
- Prepare 2-4 garlic cloves, minced
- Take 2 green peppers, diced–or, 2 small cans diced green chilis
- Make ready 1 container multi-colored heirloom cherry tomatoes, sliced
- Get 8 eggs
- Take 2 cups half and half
- Prepare 1 tbsp*Goya Adobo garlic seasoning,–or, green chili powder
- Take sharp cheddar cheese, shredded–or colby-jack
- Take mozzarella cheese, shredded
Steps to make Spicy Sausage and Tomato Quiche:
- Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
- Whip together 8 eggs with 2 cups half and half. Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
- Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both. Top with some shredded mozzarella cheese. - Bake at 375 for about 45-50 min's.
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