Garlic Parmesan crusty potatoes
Garlic Parmesan crusty potatoes

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garlic parmesan crusty potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic Parmesan crusty potatoes is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Garlic Parmesan crusty potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan crusty potatoes:
  1. Prepare Little potatoes 2-3 lbs (enough to cover tray)
  2. Make ready 1/3 cup olive oil
  3. Take Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
  4. Get Garlic powder
  5. Take 2 tbsp garlic minced
  6. Prepare 1/4 cup Parmesan cheese
  7. Get Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
  1. Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
  2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

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