Ham and veggie cheesy casserole
Ham and veggie cheesy casserole

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ham and veggie cheesy casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Veggie Ham and Cheese Egg Bake. I love making an easy one dish breakfast when I am hosting brunch or bringing a breakfast dish to a potluck. Some of my other favorites egg bakes are Sausage Cheese and Veggie Bake, Tex Mex Breakfast Casserole and this Spinach Feta and Artichoke Bake. Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best.

Ham and veggie cheesy casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Ham and veggie cheesy casserole is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham and veggie cheesy casserole:
  1. Get 4 cups cooked cubed ham
  2. Prepare 1 1/2 cups cooked rice
  3. Make ready 2 cans Campbell’s cheddar cheese soup healthy request
  4. Prepare 1 bag low fat shredded cheddar cheese (2 cups)
  5. Make ready 1 can corn
  6. Take 1 can peas
  7. Take 1 bag cooked broccoli
  8. Take 1 cup chopped carrots
  9. Get 1 1/2 cups chopped celery
  10. Take 1 chopped onion
  11. Make ready Olive oil
  12. Get to taste Salt, pepper, adobo seasoning
  13. Take Fried onion crisps for topping

Our potato and ham casserole–or gratin–is hearty enough to be a one-pot meal. Or make two casseroles and freeze one for another day. Potato Casserole With Ham and Cheese. Reviews for: Photos of Ham & Cheese Breakfast Casserole.

Steps to make Ham and veggie cheesy casserole:
  1. Sauté the onion, carrots, and celery in large pan with olive oil and season.
  2. Once cooked through add remaining ingredients except for fried onions
  3. Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
  4. Cook uncovered for 30 min at 375°

Potato Casserole With Ham and Cheese. Reviews for: Photos of Ham & Cheese Breakfast Casserole. I made this for Christmas brunch and everyone loved it! My mother is allergic to dairy and wheat and I used unsweetened Almond Milk vegetarian mozzarella cheese and gluten free bread. This easy breakfast casserole with ham, cheese, and potatoes is a fulfilling way to start the day.

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