Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, crispy and crunchy veg corn lollipops. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A delicious, easy, chatpata, spicy snack perfect for any party, get-togethers or tea parties. Make Veg Corn Lollipop at home ,I have Shared all the steps in this video just follow the steps and make the make veg corn lollipop crispy and crunchy on very first attempt. I'd say - crunchy is accompanied by sound. If something is truly crunchy, you will hear that crunch with almost every bite.
Crispy and Crunchy veg corn Lollipops is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Crispy and Crunchy veg corn Lollipops is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy and crunchy veg corn lollipops using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy and Crunchy veg corn Lollipops:
- Make ready 1 cup Corn kernels
- Get 1 cup finely chopped Capsicum
- Get 1 cup finely chopped onion
- Make ready 1 cup grated Carrot
- Prepare Ginger garlic paste
- Get 2 tbsp Cornflour
- Take 1 cup Breadcrumbs
- Get Semolina
- Prepare 1 tsp salt
- Take 1/2 tsp Red chilli powder
- Make ready 1 tsp Coriander powder
- Get 1 tsp garam masala powder
- Get 1 tsp chaat masala
- Take 1 tsp dry mango powder
- Get sticks Ice cream
CRISPY CRUNCHY VEG CUTLETS RECIPE IN HINDi. Crispy and Tasty Snacks Recipe - Indian Veg Snacks - Tea time Snacks - Mouthwatering Corn Snacks. Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack.
Steps to make Crispy and Crunchy veg corn Lollipops:
- Firstly, fring corn kernels with the help of little water into a paste.
- Now to corn paste add all the veggies, ginger garlic paste, and the masalas.
- Add 2 tbsp Cornflour and 1 cup Breadcrumbs. Mix well.
- Try to make a ball. If you are still unable to bind it in a ball, add some more cornflour.
- Shape them into Lollipops and insert ice cream sticks.
- Coat it well with sooji to give that extra crunch.
- Fry these lollipops in medium-hot oil on medium flame.
- When they turn golden from both sides, take it out and sprinkle some chaat masala and lemon juice over it.
- Serve it hot with green chutney!!
- Https://youtu.be/w_bC0opKOeA
- For full detailed video, click here….
Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack. Crispy corn is a snack made by frying corn kernels and then flavoring with spice powders. There are a few different ways crispy corn is made in restaurants and fast food centers. Mix together the corn, salad onions, parsley, cornflour and plenty of seasoning.
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